Indicate the desired quantity of loaves and an individual gross weight, as well as the few other vitals, and this form will calculate the weight of subsequent ingredients for the main dough as well as the weight of levain. The levain is assumed as a build of equal parts of bread flour and water (100% hydration).

Sourdough App

Enter Vitals (v 1.14)

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g

Final Dough

Here are the ingredients to develop the Final Dough (Main Dough + Levain) for fermentation and baking.
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Happy baking...

Please let me know if and how this app can be improved! (I know, it is not really an app but a mobile-ready webpage. There is nothing to download and install.)

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